We are more than two dozen of the village in Pauillac marathon this Friday September 11 to go pick up our bibs and meet friends marathons. It never misses an opportunity to speak Cheverny Marathon ... ..
After getting the keys to our cottage Carcans Maubuisson, direction Château Pichon-Longueville for the meal Thousand Pasta.
More than 1,400 people with an aperitif in the gardens of the castle and lunch in a tent where we took care of our intestinal flora''.''
Saturday morning the real fun begins, and at 9:30, let's go for 42,195 km of racing and wine testing. We took our time, because some are eaten raw ... ...
The last 6 miles are very long because many pit stops ahead: oysters, Bayonne ham, steak, cheese, ice .... and each time the drink that goes with it! 
The game is to make the most of the party, while respecting the maximum time. Achieved, the group crosses the finish line in 6:25 '.
Hats off to Isabella, who was his''little guy''with no way to stop refueling, and we waited over 30 minutes at the 41st km.
Medal vintage, the wine bottle and the decanter are offered in addition to the tank yesterday.
Then, towards the Atlantic for a recovery swim in the waves. In addition we are lucky the weather is with us.
Meals cool pool in the village''to''Les Bruyères Carcans Maubuisson, and sleep to be fit tomorrow.
Sunday, go to the vineyard for a ballad Recycling of 8 kms with again a few tastings.
Meal Closing Pichon Longueville before separating. I hope we keep a great memory of a weekend-sports carnival where the mood has accompanied us during these three days.
Thank you all and see you in 5 years for the 30th.
Christian Hurson
